Browsing Underernæring og pasientsikkerhet by Document Types "Journal article"
Now showing items 41-52 of 52
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Risk of malnutrition and health-related quality of life in community-living elderly men and women: the Tromsø study
(Journal article, 2011)Purpose: to explore the association between risk of malnutrition as well as current body mass index (BMI) and health-related quality of life (HRQoL) in elderly men and women from the general population. Methods: in a ... -
Routines in the community nursing services for assessing nutritional status
(Journal article, 2017)Background: Studies show that patients who receive assistance from the community nursing services may be susceptible to undernutrition. In order to map nutritional status, in 2009 the Norwegian Directorate of Health issued ... -
Samhandling mellom sykepleier og lege er viktig for ernæringstilstanden til sykehjemspasienter
(Journal article, 2017)Bakgrunn: Ernæringsarbeidet i sykehjem er både nødvendig og viktig helsehjelp. Ved mange sykehjem inngår ernæringsarbeidet som et samarbeid mellom flere faggrupper og fagpersoner. Forskning og tilsyn har avdekket at mellom ... -
Strategies to implement community guidelines on nutrition and their long-term clinical effects in nursing home residents
(Journal article, 2015)Objectives: Studies on implementation techniques that focus on nutrition in the setting of elderly care are scarce. The aims of this study were to compare two implementation strategies i.e., external facilitation (EF) and ... -
Study circles improve the precision in nutritional care in special accommodations
(Journal article, 2009)Disease-related malnutrition is a major health problem in the elderly population, but it has until recently received very little attention, especially are management issues under-explored. By identifying residents at the ... -
Testing two self-care-related instruments among older home-dwelling people in Norway
(Journal article; Peer reviewed, 2013)Older persons’ ability and agency for self‐care is an important issue. Therefore, the development of reliable and valid instruments to measure self‐care with regard to both clinical nursing practice and personal health is ... -
The effects of nutritional guideline implementation on nursing home staff performance: a controlled trial
(Journal article, 2017)Suboptimal nutritional practices in elderly care settings may be resolved by an efficient introduction of nutritional guidelines. To compare two different implementation strategies, external facilitation (EF) and educational ... -
The Nutritional Form For the Elderly (NUFFE). A Short Scale Development Report
(Journal article, 2011)Background: screening is recommended as the first step in the process for assessing nutritional status in order to identify nutritional at-risk patients and should be performed with reliable and valid instruments. The ... -
Tools to identify nutritional risk for older people in the home
(Journal article, 2012)Community nurses are in an ideal position to identify older home-dwelling people at nutritional risk and thereby to prevent undernutrition. The aim of this paper is to present some nutritional screening instruments for ... -
Underernæring hos eldre hjemmeboende personer med demens
(Journal article, 2013)Bakgrunn: Eldre personer med hukommelsestap er svært utsatt for underernæring. Tidligere studier har i hovedsak fokusert på pasienter som bor på institusjon. Hensikt: Hensikten med denne studien er å kartlegge og belyse ... -
Vurdering av ernæringsstatus – et sykepleiefaglig ansvar i hjemmesykepleien
(Journal article, 2017)Bakgrunn: Anbefalingene i Nasjonale faglige retningslinjer for forebygging og behandling av underernæring pålegger hjemmesykepleierne å vurdere ernæringsmessig risiko ved innleggelse eller vedtak, og deretter månedlig. ...