Browsing Underernæring og pasientsikkerhet by Journals "Journal of Clinical Nursing"
Now showing items 1-3 of 3
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Individually adjusted meals for older people with protein-energy malnutrition: A single-case study
(Journal article, 2001)• The objective of this study was to investigate the effect of a 3‐month intervention programme consisting of meals based on individual nutritional requirements in residents assessed as protein‐energy malnourished on ... -
Moments of joy and delight: the meaning of traditional food in dementia care
(Journal article, 2016)Aims and objectives: To learn about the meaning of traditional food to institutionalised patients with dementia. Background: Traditional food strengthens the feelings of belonging, identity and heritage, which help persons ... -
Perceived health and risk of undernutrition: a comparison of different nutritional screening results in older patients
(Journal article, 2011)To compare screening results using different nutritional screening instruments with respect to nutritional risk and associations with perceived health and health-related issues in a group of older hospital patients. The ...